

XinQuanQing Newcastle Disease, Infectious Bronchitis, Egg Drop Syndrome,and Avian Influenza (H9 Subtype) Vaccine,lnactivated (Strain La Sota +Strain M41 +Strain AV127 +Strain NJ02)
【Product Category】 Poultry Vaccine Series
【Approval Number】 Veterinary Drug Word 100972169
【 Production Enterprise 】 Jiangsu Nannong High tech Co., Ltd
*Only use under veterinary guidance.
- Main ingredients
- Properties
- Function and use
- Usage and dosage
- Adverse reactions
- Precautions
- Specification
- Packaging
- Storage and period of validity
-
The vaccine contains inactivated chicken Newcastle disease virus La Sota strain (not less than 4×108.0EID50/0.1 ml before inactivation), chicken infectious bronchitis virus M41 strain (not less than 4×106.7EID50/0.1 ml before inactivation), egg drop syndrome virus AV127 strain (the red blood cell agglutination value is not less than 1:10240 before inactivation), and H9 subtype avian influenza virus NJ02 strain (The virus content before inactivation is not less than 4×108.0EID50/0.1 ml).
-
This product is a milky white uniform emulsion.
-
It is used to prevent Newcastle disease, infectious bronchitis, egg drop syndrome, and H9 subtype avian influenza in chickens. The immunization period is 5 months.
-
Subcutaneous injection on the back of the neck. Immunization (0.5 ml each) can be carried out 2~4 weeks before the start of laying eggs.
-
There are generally no visible adverse reactions.
-
(1) Only healthy flocks should be immunized.
(2) Strictly prevent freezing and high temperature.
(3) The vaccine should be shaken well, and the temperature of the vaccine should be raised to room temperature before use.
(4) Do not use it in case of demulsification, delamination, and deterioration.
(5) After the vaccine is opened, it should be used up on the same day.
(6) At the time of inoculation, a routine aseptic operation should be performed.
-
(1) 100 ml/bottle; (2) 250 ml/bottle; (3) 300 ml/bottle; (4) 500 ml/bottle.
-
(1) 60 bottles/box; (2) 40 bottles/box; (3) 20 bottles/box.
-
Store at 2~8 °C, the shelf life is 12 months.